Huntsville vegan chef Adyre Mason will have a chance to be a “Beat Bobby Flay” champion on Food Network next Thursday, January 20.
Beat Bobby Flay
Mason is one of two chefs competing on episode three of the popular show’s 30th season. The show consists of two challenges: first, Mason will go head-to-head against fellow vegan Chef Tamearra Dyson. Then, guest judges Mark Cuban and Sunny Anderson choose a favorite to move forward in the competition. In round two, the winning chef challenges celebrity chef Bobby Flay to create a signature dish. Guest judges then decide the winner.
Mason owns The Veggie, a quick-service vegan restaurant located in Lowe Mill Arts & Entertainment. The menu includes completely plant-based takes on classic favorites like:
- BBQ jackfruit wraps
- buffalo shrimp po boys
- jackfruit “chickn” salad
- Philly cheese patty melts
When to watch
Mason’s episode will air on Food Network at 8PM central time. If you miss the first showing, it will re-air at 11PM. The Veggie will host a watch party at 8PM and everyone’s invited.