Lemoynes Downtown Mobile — If someone made the Emerald City into a restaurant.

Amidst renovations to Mobile’s historic downtown hotel, The Admiral, came the announcement of a new restaurant—Le Moyne’s Chophouse.

The new fine dining option is set to open in mid-August, and we have the inside scoop.

Coming August 19, 2024

Lmc Food Ribeyewithlobstertailhollandaisedarkbackground H Web 1 Downtown Mobile — Surf and turf, anyone? (Kassady Gibson for Focus Creative Group LLC)

Named in honor of one of Mobile’s founders, Pierre Le Moyne d’Iberville, the Chophouse is set to bring an upscale dining option to the ground floor of The Admiral Hotel.

On the menu? Prime-aged cuts of meat and fresh, Gulf-caught seafood in dishes like:

Ishiyaki wagyu
Pommes frites with parmesan
Seafood tower (with stone crab claws)
Duck leg confit
Oysters Louis (with caviar and bread crumbs)

Lmc Food Oysterslouissideview H Web 1 Downtown Mobile — The Oysters Louis look delish. (Kassady Gibson for Focus Creative Group LLC)

A unique ingredient is Admiral Honey, harvested on-site from a bee colony and garden on the hotel’s roof. You’ll find it mixed into top-notch cocktails on the cocktail menu and the decadent dessert lineup.

Address: 251 Government St, Mobile, AL 36602
Hours: Not yet listed
Booking
Sample menu
More info

About The Admiral

Opened in 1940, The Admiral is in the heart of downtown Mobile—just steps away from Government Plaza and the LoDa Entertainment District. It’s a prime spot to stay during Mardi Gras, parades will roll right by your room window.

Last July, the hotel announced a full-scale renovation. Reps for the hotel say the renovation is close to done, but they’re keeping details under wraps for now.